Chicken Pasta Salad

By Reen

From Virginia

Ingredients

• 1 lb pasta
• 1/2 c green pepper, diced
• 2 tomatoes, cut into wedges
• 1 can black olives, halved
• 6 hard boiled eggs, quartered
• 1/2 c. celery, finely chopped
• 2 c. chicken, diced
• 1 c. vinaigrette
• 1/4 c. fresh basil, coarsely chopped

Preparation

Step 1

Make pasta, cook chicken.

Toss all together and refrigerate