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Ingredients
- 1/2 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1/4 cup lemon juice
- 2 teaspoons Dijon-style mustard
- 1 teaspoon anchovy paste
- 1 teaspoon chopped garlic
- 1/8 teaspoon salt
- 1/8 teaspoon ground white pepper
Preparation
Step 1
In the container of an electric blender, combine all ingredients and process until well blended.