Bacon: Spiced Bacon Twists

By bruce_ohland

"The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!"

Ingredients

• 1 cup packed light brown sugar
• 2 tablespoons dry mustard powder
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon cayenne pepper
• 1 pound sliced bacon

Preparation

Step 1

1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has sides to catch the grease.
2. In a small bowl, stir together the brown sugar, mustard powder, cinnamon, nutmeg, and cayenne pepper. Press each slice of bacon into the mixture until coated. Twist each strip a few times and place on the prepared baking rack.
3. Bake until bacon is browned and crisp enough to hold its shape, about 30 minutes.

Amount Per Serving Calories: 425 | Total Fat: 24.6g | Cholesterol: 62mg