Nutty Peach Freeze
By á-170456
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Ingredients
- 1/4 cup lightly toasted walnuts or almonds
- 2 ounces walnut or hazelnut flavored liqueur
- 2 ounces cognac or brandy
- 2 cups sliced fresh peaches plus 2 slices
- reserved as garnish
- 2 cups vanilla or peach ice cream slightly softened
- 2 tablespoons bittersweet chocolate shavings
Details
Servings 2
Preparation
Step 1
In a blender, grind the walnuts. Add the liqueur, cognac, and peaches and combine on high speed. Add the ice cream and blend until smooth but still thick and frothy. Pour into 2 tall chilled glasses and garnish with chocolate shavings. Arrange 1 peach slice on the edge of each glass and serve immediately.
This recipe yields 2 servings.
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