Salsa Verde

By EricS52

Ingredients

• ingredients
• 5 Tomatillos (husked and cored)
• 1 Jalapeno (chopped)
• 1/4 cup Chopped Onion (about 1/2 an onion)
• 2 Garlic Cloves
• Juice of 1 Lime
• 1/2 teaspoon Salt
• 1/3 cup Cilantro Leaves (roughly chopped)

Preparation

Step 1

step-by-step directions
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1

5 Tomatillos (husked and cored)
1 Jalapeno (chopped)
1/4 cup Chopped Onion (about 1/2 an onion)
2 Garlic Cloves
Juice of 1 Lime
1/2 teaspoon Salt
1/3 cup Cilantro Leaves (roughly chopped)

Put Tomatillos, Jalapeño, Onion, Garlic, Lime, Cilantro & Salt in the blender and pulse until desired consistency. Thin with water as needed to puree