Berries and Cream Angel Food Trifle Recipe

Ingredients

1 Baked Angel Food Cake
3 cups heavy whipping cream
1 tsp vanilla extract
1/4 cup confectioners sugar
4 cups strawberriies, hulled and sliced
1/4 cup granulated sugar
6 oz. blackberries
18 oz. blueberries
12 oz. Raspberries

Preparation

Step 1

1.in a stand mixer whisk the heavy cream, starting slowly and increase speed
2.once it starts to thicken slowly add the vanilla extract and confectioners sugar.
3.keep whisking until stiff peaks are formed (making sure to not over beat and turn to butter)

Assemble Trifle

1.place strawberries and granulated sugar in a bowl to macerate for 15 to 30 minutes
2.cut angel food cake into 1 inch cubes
3.place a layer of angel food cake cubes in the bottom of the trifle dish
4.top with a layer of mixed berries
5.spread a layer of whipped cream on top of the berries
6.repeat the layers until you reach the top of the dish
7.finish with a layer of whipped cream
8.top with a few berries