Cinnamon Crisp

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Ingredients

  • 1/2 cup sugar
  • 1 tablespoon ground cinnamon
  • 6 flour tortillas
  • 1/4 cup (1/2 stick) butter, melted

Preparation

Step 1

Preheat the oven to 350 degrees F.

Combine the sugar and cinnamon in a small bowl. Place the tortillas on a baking sheet and brush both sides with the butter. Sprinkle both sides of the tortillas generously with the cinnamon-sugar mixture.

Bake until golden brown and crisp, about 15 minutes, and then allow them to cool to room temperature. Break into large pieces and set aside.