Cheese Ball 2

By Dianne_H

Ingredients

• 1 cup cream cheese
• 1/2 container McLaren's Imperial Cheese
• 1/2 cup finely shredded cheddar
• 1 tsp Worcestershire sauce
• 1/8 tsp paprika
• dash of cayenne pepper
• 1 tbsp onion, minced
• 1 small clove garlic, minced

Preparation

Step 1

Combine in food processor and completely blend. Refrigerate then form in a ball. Roll in finely chopped and toasted pecans. Refrigerate overnight.