4/5
(30 Votes)
Ingredients
- 12oz pkg semi sweet chocolate chips
- 1/2 cup (1 stick) butter/margarine
- 3/4 cup sugar
- 2 eggs
- 1 tsp vanilla
- 2 cups quick cooking oats
- 1 1/2 cups flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup powdered sugar
Preparation
Step 1
1-Melt 1 cup chocolate chips, Stir until smooth and cool slightly
2-Beat margarine and sugar until light and fluffy
3-Blend in eggs, vanilla, and melted chocolate
4-Add dry ingredients except for powdered sugar
5-Stir in remaining 1 cup chips
6-Chill several hours or overnight in refrigerator or use immediately
7-Shape into 1” balls and roll in powdered sugar
8-Place on ungreased cookie sheet and bake 350 for 8 mins.
9- Makes 6 dozen