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scandanavian style cucumber salad

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Ingredients

  • 2 seedless cucumbers, unpeeled and thinly sliced
  • 1 tbs kosher salt
  • 1/2 cup distilled white vinegar
  • 1/4 cup chopped fresh dill
  • 1/4 cup sugar
  • 1/2 tsp pepper

Details

Servings 6

Preparation

Step 1

Placed cucumber slices in colander, sprinkle with salt and toss to coat. Set aside for 15 minutes stirring occasionally to distribute the salt.
Combine remaining ingredients in a large bowl. Stir until sugar is completely dissolved.
Drain cucumbers and pat dry. Add cucumbers to the dressing and blend well. Refrigerate at least 15 minutes or up to 2 hours. Serve cold.

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