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Sweet Pea Salad Recipe

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Rate this recipe 4.6/5 (5 Votes)
Sweet Pea Salad Recipe 1 Picture

Ingredients

  • 5 pounds uncooked bow tie pasta
  • 1 pound carrots, shredded
  • 1 package (16 ounces) frozen peas, thawed
  • 10 celery ribs, diced
  • 1 small onion, finely chopped
  • 5 cups mayonnaise
  • 4 cups sweetened condensed milk
  • 2-1/2 cups sugar
  • 3/4 cup cider vinegar
  • 3/4 cup buttermilk
  • 2 teaspoons salt
  • 1 teaspoon pepper

Details

Preparation

Step 1

Cook pasta according to package directions; drain. In three large bowls, combine the pasta, carrots, peas, celery and onion.

In another large bowl, combine the remaining ingredients. Stir a third of the dressing into each bowl of pasta mixture. Cover and refrigerate until chilled.

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