Never Fail Fudge

By sharon_rm2010

Clara Carroll

Ingredients

• 2-1/2 cups sugar
• 1/4 cup margarine
• 3/4 cup evaporated milk
• 7 oz. jar fluff cream
• 12 oz. chocolate chips

Preparation

Step 1

Combine first four ingredients. Boil 5 minutes, stirring consistently. Remove from heat. Stir in chocolate cips and vanilla. Optional: 1/2 cups nuts, 1/2 cup cherries. Pour I buttered dish.