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Ingredients
- 1 lb Ground Beef
- 1 14.5oz Can of Diced Tomatoes with Green Chilies, drain excess liquid
- 1 8oz Can of Tomato Sauce
- 1/2 Cup Ketchup
- 1 Tbsp Brown Sugar
Preparation
Step 1
In large skillet brown ground beef, and drain excess fat off meat. Once this has been drained and returned to skillet mix in all remaining ingredients. This will need to simmer for 10 minutes or until heated through.