S'mores Sandwich Bar Cookies

Photo by Nicole S.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • •1/2 cup (1 stick) butter or margarine, softened

  • •3/4 cup sugar

  • •1 egg

  • •1 teaspoon vanilla extract

  • •1-1/3 cups all-purpose flour

  • •3/4 cup graham cracker crumbs

  • •1 teaspoon baking powder

  • •1/4 teaspoon salt

  • •5 HERSHEY'S Milk Chocolate Bars (1.55 oz. each), unwrapped

  • •3 cups miniature marshmallows

Directions

1. Heat oven to 350°F. Grease 8-inch square baking pan. 2. Beat butter and sugar until well blended in large bowl. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough in prepared pan. Bake 15 minutes. 3. Arrange unwrapped chocolate bars over baked layer, breaking as needed to fit. Sprinkle with marshmallows; scatter bits of remaining dough over marshmallows, forming top layer. Bake 10 to 15 minutes or just until lightly browned. Cool completely in pan on wire rack. Cut into bars. 16 bars.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: