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Poor Man's Steak

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Ingredients

  • 2-3 lbs ground beef
  • 1 cup cracker crumbs
  • 1 cup cold water
  • Salt and pepper (I use approximately 2 teaspoons salt and 1 teaspoon pepper)
  • Flour
  • 1 can condensed cream of mushroom soup (or homemade equivalent)

Details

Preparation

Step 1

Mix together the ground beef, cracker crumbs, water, salt and pepper until thoroughly combined.

Press into a jelly roll pan (or a 9×13 pan if you’re only using 2lbs of meat) and chill until the mixture holds together well.

Cut into squares and dip into flour.

Fry in a small amount of oil just until golden brown on both sides (but not cooked through).

Place single layer in a baking pan and pour the cream of mushroom soup on top.

Bake 350 degrees for one hour.

Makes 8-10+ servings

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