Mini Cheddar Loaves Recipe

By Suesee50

Ingredients

• 3-1/2 cups biscuit/baking mix
• 2-1/2 cups (10 ounces) shredded sharp cheddar cheese
• 2 eggs
• 1-1/4 cups 2% milk

Preparation

Step 1

In a large bowl, combine biscuit mix and cheese. Beat eggs and milk; stir into cheese mixture just until moistened. Pour into four greased and floured 5-3/4-in. x 3-in. x 2-in. loaf pans.

Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes. Remove from pans; slice and serve warm.
Yield: 4 mini loaves (4 slices each).