Cheesy Coconut Flour Bacon Biscuits

By Bailey1_

Ingredients

• Servings: 9
• Preparation Time: 30 minutes
• 6 eggs
• 1/4 cup bacon grease or grass-fed butter/ghee (melted, and slightly cooled)
• 1 cup shredded cheese, sharp cheddar (preferably raw cheese)
• 1/4 teaspoon sea salt
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/2 cup + 2 tablespoons Tropical Traditions coconut flour
• 1 teaspoon baking powder
• Herb seasoning of your choice
• Optional: 4 slices crunchy bacon, crumbled

Preparation

Step 1

reheat oven to 400 degrees ºF.
Blend eggs, bacon grease, and cheese. Combine coconut flour with baking powder, salt, onion powder, garlic powder.
Combine wet & dry ingredients until uniformly mixed. Stir in the bacon bits.
Drop batter by muffin scoop onto greased cookie sheet or silpat. Flatten slightly with the side of a butter knife or spatula, if desired or for burger buns. Sprinkle with herb seasonings.
Bake in preheated oven for 15-20 minutes.