Banana Oat Muffins

By DigitalChef

Ingredients

• 1/2 cup brown sugar
• 1/2 cup unsweetened applesauce
• 2 eggs, beaten
• 1 1/2 ripe bananas, mashed
• 1/3 cup water
• 1 cup whole wheat flour
• 1/2 cup flour
• 1 cup rolled or toasted oats
• 1 tablespoon ground flaxseed
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup chopped nuts (optional)
• 1/2 teaspoon cinnamon (optional)

Preparation

Step 1

Bake at 350° F for 15 to 20 minutes.

Best stored in the refrigerator.