Flavored Butter for Roxie's Fried Rice ****
By Gigirox
I keep this in the freezer for a quick batch of fried rice any time.
0/5
(0 Votes)
Ingredients
- 2 sticks butter
- 1 stick margarine
- 2-3 cloves garlic
- 1 lg shallot
- 1 T gr onion
Preparation
Step 1
1- Bring butter and margarine to room temperature.
2- Mince or chop garlic, shallot and green onion.
3- Mix all of the ingredients together.
4- Line baking sheet with wax paper or parchment. Using a small ice cream scoop or teaspoon, drop mixture onto baking sheet. Freeze butter mounds til solid(about 1 hour). Store in zip loc bag.
5- Use 2-3 mounds to flavor rice.