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Ingredients
- 3 egg yolks
- 2 c. powder sugar
- 1/2 c. melted butter
- 8 oz. cool whip
- 6 butterfingers
- 1 angel food cake
Details
Preparation
Step 1
beat first 3 together and add a big bowl of cool whip. also mix in 6 butterfingers crushed up. pour this over 1 angel food cake that has been broken into pieces in a 13x9 cake pan.
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