Tenderloin Tips

Main dish

Tenderloin Tips

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    lbs. tips in strips

  • 2

    T. salad oil

  • 1

    med. green pepper

  • mushrooms

  • 2

    T. butter

  • ¼

    c. lemon juice

  • GRAVY

  • 2

    T. butter

  • 1

    T. flour

  • 1

    c. beef boullion

  • 3

    whole cloves

  • 1

    bay leaf

Directions

melt butter-blend in flour, add boullion, bay leaf and cloves. boil, simmer remove them. brown meatin oil add salt and pepper. add green pepper . add mushrooms and butter juice and meat till boil.


Nutrition

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