Crab Cakes.................................................................1

By mudi

Paula Deen

Ingredients

• 1 lb crabmeat
• 1/3 cup crushed Ritz crackers
• 3 green onions(green and white part)
• 1/2 cup finely chopped bell pepper
• 1/4 cup mayo
• 1 egg
• 1 tsp Worcestershire sauce
• 1 tsp dry mustard
• 1/2 lemon, juiced
• 1/4 tsp garlic powder
• 1 tsp salt
• dash cayenne pepper
• flour for dusting
• 1/2 cup peanut oil
• favorite dipping sauce

Preparation

Step 1

mix all ingredients except for the flour and peanut oil

shape into patties

dust with flour

heat oil in large skillet over med heat

when hot, place cakes, in batches

fry 4-5 min each side

serve with preferred sauce