BIG BOB GIBSONS MUSTARD SAUCE

By Beefman-2

Ingredients

• 3/4 cup prepared yellow mustard
• 1/2 cup honey
• 1/4 cup apple cider vinegar
• 2 tablespoons ketchup
• 1 tablespoon brown sugar
• 2 teaspoons Worcestershire sauce
• 1 teaspoon hot sauce

Preparation

Step 1

MIX TOGETHER IN A SMALL BOWL 24 HOURS IN ADVANCE AND STORE IN FRIDGE OVER NIGHT.

ENJOY