Swedish Meatballs

By JeanneAnne

Ingredients

• 2 lbs ground meat
• 2 small onions
• 1 Tbsp ground pepper
• 2 cups bread crumbs
• 2 tsp salt
• 2 tsp Worcestershire Sauce
• 4 Tbsp Horseradish
• 2 eggs

Preparation

Step 1

Combine All ingredients roll into balls.

Brown in skillet.

Place into casserole dish .

1 Cup ketchup and 1/2 cup water heat and pour into casserole.

Bake 400 30 minutes