- 4 mins
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Ingredients
- 1 cup mayo
- 1 French baguette (2-inch diameter), cut into 1/2-inch slices
- 1 1/2 cups shredded sharp cheddar cheese
- 2 tablespoons Original Ranch Dips Mix
- 3 tablespoons grated Parmesan cheese
Preparation
Step 1
Prepare dip mix according to package directions. In medium bowl, combine prepared dip with cheese and mayo; blend well.
Spread mixture on bread slices. Place on baking sheet and broil until puffed and golden, about 3-4 minutes.