Menu Enter a recipe name, ingredient, keyword...

Lonnie

Brussel Sprouts with Pancetta and Garlic

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 T olive oil
  • 2 oz pancetta
  • 4 cloves garlice, minced
  • 1/4 t salt
  • 1/4 t black pepper
  • 1/4 c water

Details

Preparation

Step 1

1. Preheat oven to 450 degrees.
2. Toss all ingredients together except water. Place in 11 X 7 inch baking
pan. Spread into one layer.
3. Roast stirring halfway through, until brussel sprouts are brown on the e
edges, about 25 minutes.
4. Remove from oven, stir in water to deglaze, over moderately high heat,
scraping up brown bits.

Can be doubled.

‚Äč

You'll also love

Review this recipe

Baked Garlic Green Beans Garlic Potatoes