Frozen Fruit Skewers

By Peggie

Ingredients

• 1 lb fresh pineapple, cut into 1/2-inch cubes
• 1 pint strawberries, halved
• 2 whole bananas, peeled and cut into 1/2-inch cubes
• 3 whole kiwis, peeled and cut into 1/2-inch cubes
• 1 bottle (7.25-oz) chocolate topping that forms hard shell
• 12 8-inch bamboo skewers

Preparation

Step 1

Thread fruit alternately onto bamboo skewers, using approximately 2 pieces of each fruit per skewer.
Place fruit skewers in a single layer on a rimmed baking sheet.
Freeze at least 1 hour or until fruit is frozen through.
minutes before serving, drizzle each skewer with chocolate topping and return to freezer until ready to serve.