Honey PB Cookies

Ingredients

  • Ingredients:
  • 1/2 cup shortening
  • 1 cup creamy peanut butter
  • 1 cup honey
  • 2 eggs
  • 3 cups all-purpose flour
  • 1 cup sugar
  • 1-1/2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • Sugar for rolling -original recipe called for powdered sugar, but I like granulated on my PB cookies

Preparation

Step 1



Directions:


In a bowl, combine flour, sugar, baking soda, baking powder and salt, set aside. In a standing mixer fitted with a paddle attachment (or a mixing bowl and hand mixer), beat the shortening, peanut butter and honey. Then add the eggs and mix well. Next add the dry ingredients to the peanut butter mixture and mix well.

Round dough into 1″ balls and roll in powdered sugar. Place on un-greased baking sheets and bake at 350° for 8-10 minutes. Remove from oven and let cool slightly on cookie sheets. Remove and place on paper towels or a brown paper bag to cool completely. Store tightly covered.