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Ingredients
- 1 c. butter, softened
- 2 c. flour
- 1/2 c. sugar
- 1 can condensed milk
- 2 c. choc chips, divided
- 1 tsp vanilla
- 1/2 c. chopped walnuts
- 1/2 c. chopped pecans
- 1/2 c. milk choclate chips
Preparation
Step 1
Preheat oven 350. Grease 9x13 pan
Beat butter until fluffy. Add flour & sugar until just crumbly. Set aside 1 c. for topping. Press remaining crumb mixture into greased pan.
Bake for 10-12 mins.
Meanwhile, in small saucepan, combine milk and 1 1/2 c. choc chips. cook and stir until chips are completely melted. Remove from heat, add vanilla. Spread mixture over the crust.
Combine nuts and remaining chips with crumb mixture. Sprinkle over filling. Bake for 15-20 mins or until center is set.