Chocolate Walnut Tart

By Reen

Ingredients

• 1 pie crust
• 1 c. coarsely chopped walnuts
• 1 c. semi sweet choc chips
• 3 eggs
• 3/4 c. dark corn syrup
• 1/2 c. brown sugar
• 1/4 c. butter melted
• 1 tsp vanilla

Preparation

Step 1

Preheat oven 350.

Press pie crust onto bottom and up sides of tart pan. Trim edges

Sprinkle walnuts and choc chips into crust. In small bowl, combine eggs, corn syrup, brown sugar, butter and vanilla. Pour into crust.

Bake 25-30 mins or until top is bubbly and crust is golden brown.