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Pumpkin Squares

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Ingredients

  • 16 oz pkg pound cake mix
  • 4 tsp pumpkin pie spice divided
  • 3 eggs
  • 2 tbsp butter melted
  • 8 oz cream cheese, softened
  • 15 oz can pumpkin
  • 14 oz can sweetened condensed milk
  • 1/2 tsp salt
  • 1 c chopped pecans (optional)

Details

Preparation

Step 1

Combine cake mix, 2 tsp pumpkin pie spice, 1 egg & butter in large mixing bowl. Beat at low speed until crumbly. Press mixture into greased 15x10 pan (i line the pan with tin foil to make removing easier)
Beat cream cheese at medium speed until creamy. Add 2 tsp pumpkin pie spice, 2 eggs, pumpkin, condensed milk, & salt - beat until blended. Pour over cake mixture. Sprinkle with pecans.

Bake at 350 for 30 min or until set. Cool completely before cutting.

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