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Vanilla Poached Pears

By

The Big Book of Slow Cooker recipes

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Ingredients

  • 4 Bosc Pears, peeled
  • 1 Vanilla Bean, split
  • 2 Tbsp Vanilla Extract
  • 2 cups Water

Details

Servings 4

Preparation

Step 1

Stand pears up in a 4 quart slow cooker. Add the remaining ingredients. Cook on low for 2 hours or til pears are tender.

Discard all cooking liquid prior to serving

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