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Normandy Fudge Bars

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Ingredients

  • Chocolate Filling-
  • 1-12 Oz bag of chocolate chips
  • 1 - can Eagle Brand
  • 2 tsp vanilla
  • 3 tbsp Butter
  • Cookie Dough-
  • 1 cup butter
  • 2 cups sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 1/4 cups flour 1 1/2 cups coconut
  • 1 1/2 cups oatmeal

Details

Preparation

Step 1

Chocolate Filling- Bring to a boil, stir and set aside to cool
Cookie Dough- Cream together butter and sugar, and eggs and vanilla. Mix in combined baking soda , salt and flour. Then stir in coconut and oatmeal Spread 2/3 of mixture into a bottom of a greased 10x13 pan. pour chocolate mix over and spread evenly. Pat remaining cookie mixture over top. Bake at 350 degrees for 20-25 mins.

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