Menu Enter a recipe name, ingredient, keyword...

Dark Chocolate Brownies

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Dark Chocolate Brownies 0 Picture

Ingredients

  • 1/3 Cup Butter softened
  • 1/3 Cup Butter Melted
  • 1 Cup Chocolate Chips
  • 1 1/3 Cups Flour
  • 1 Tsp Vanilla
  • 1/4 Tsp Salt
  • 2 1/4 Cups Sugar
  • 2 Eggs
  • 1/2 Cup Boiling Water
  • 3/4 Cup Dark Cocoa Powder
  • 1/2 Tsp Baking Powder (If the cocoa powder isn't Dutch processed use Baking Soda instead)

Details

Preparation time 15mins
Cooking time 60mins

Preparation

Step 1

-Preheat oven to 350 degrees, and grease your pan.

-Stir Cocoa Powder, Baking Powder, and Softened Butter.

-Add Boiling Water to Cocoa mix, stir until smooth.

-Stir in Eggs, Sugar, and Melted Butter.

-Add Flour, Vanilla, and Salt. Blend Completely

-Pour into Greased pan until Half Full.

-Bake 30-45 Minutes, or until toothpick comes out clean.

Review this recipe