Emily's Lefse Recipe

By prairiemama

Ingredients

• Mix while hot:
• 8 c. Riced potatoes
• 1/2 c. Cream
• 1 stick Parkay
• 2 tbsp. Sugar
• When cool add:
• 1 tsp. baking powder
• 2 1/2 c. Flour
• Measure 1/3 c. Dough for each Lefse.

Preparation

Step 1

Mix as directed. Bake on lefse grill till lightly browned