cup sour cream
cup shredded cheddar cheese
packet Ranch Salad and Dip Mix
baked potatoes quartered
sliced green onions and/or bacon pieces, optional
Scoop potato out of the skins; combine with sour cream and dressing mix. Fill skins with mixture. Sprinkle with cheese. Bake at 375 for 12-15 minutes or until cheese is melted. Garnish with green onions and/or bacon bits, if desired.