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Solomon’s Turkey Delight


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  • 2 slices bread of choice
  • Sandwich spread to taste
  • Yellow mustard to taste
  • Italian seasonings to taste
  • 2 iceberg lettuce leaves
  • 1 slice American cheese
  • 1 ripe tomato sliced
  • 1 dash seasoning salt
  • 5 ounces sliced honey smoked turkey
  • 6 slices ripe avocado - (thin)
  • 1 slice Swiss cheese
  • 1 dash ranch dressing
  • 3 strips cooked turkey bacon
  • 1 slice Muenster cheese
  • 1 dash cayenne pepper
  • 1 kosher dill pickle
  • 1 large square of foil


Servings 1


Step 1

Place 2 slices of bread on a cutting board. Spread sandwich spread on one slice of bread and mustard on the other slice.

"Bam" a dash of Italian seasoning on top of the sandwich spread. Lay the lettuce on top of the Italian seasoning. Stack 1 slice of American cheese and tomato on top of the lettuce and sprinkle with seasoning salt. Stack 1/3 of the turkey slices, 3 slices avocado, 1/3 of the turkey slices, and the Swiss cheese.

"Bam" a dash of ranch dressing, then stack the turkey bacon, 3 slices of avocado, 1/3 of the turkey and Muenster cheese.

"Bam" a dash of cayenne pepper and close the sandwich with the other slice of bread. Wrap the sandwich tightly in foil and cut the sandwich through the foil. Garnish with a kosher dill pickle.

This recipe yields 1 serving.

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