Thick Cream Cheese Frosting

  • 12

Ingredients

  • 4 ounces Philly cream cheese
  • 1/4 stick butter, room temperature
  • 2 cups sifted powdered sugar
  • 1 teaspoon vanilla

Preparation

Step 1

1. Beat butter vigorously with an electric mixer.
2. Scrape the bowl and add the cream cheese and beat until combined.
3. Add the sifted powdered sugar and vanilla and beat until smooth.