Spicy Miso Ramen

By Belinda

Ingredients

• 1 Pkg Instant Miso Ramen
• 4 Ozs Ground Pork
• 1 clove garlic, minced
• Sesame Oil
• 2 C Chicken Broth, or water
• 1 tsp Chicken Base
• 1 tsp Chile Garlic Sauce
• 1 Green Onion, julienned and diced
• 1 Hard Boiled Egg, sliced

Preparation

Step 1

Brown ground pork in a pot with garlic and a little sesame seed oil. When that is cooked through, remove and add:

chicken broth or water, chicken base and the noodles. When fully cooked add the chile garlic sauce and the broth packages.

When the noodles are done, add the egg and broth, and top with green onions cut two ways- julienned and diced.