Cheese Straws - Ma-Ma's

Ingredients

  • 1 pound cheddar cheese
  • 1 stick butter
  • 1 rounded tablespoon Crisco
  • 2 cups flour
  • 1/2 to 1 teaspoon red pepper
  • 3/4 about 3/4 teaspoon salt

Preparation

Step 1

Cook at 425 degrees till just slightly brown on the edges. About 7-8 minutes.