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Ingredients
- 2 teaspoons fennel, whole
- 2 teaspoons cloves, whole
- 1 tablespoon cardamom, ground
- 2 teaspoons cinnamon, ground
- 2 teaspoons ginger, ground
Preparation
Step 1
1. With a small food processor, grind up the whole fennel and cloves.
2. Transfer to a small bowl and add remaining spices. Mix to combine.