Navy Bean Soup

By á-164749

Ingredients

• 1/2 lb Goya dry navy beans
• 1 Cup cubes smoked ham
• 1 small onion
• 1 carrot
• 1 chicken bouillon cube
• 1 bay leaf
• salt & pepper to taste

Preparation

Step 1

Sort and rinse beans. DO NOT SOAK.

In a large sauce pan combine 8 cups water and all ingredients. Bring to boil.

Reduce heat, cover and simmer until beans are tender. Add more water if necessary.