Peach Mules

By vealam

Ingredients

• 1 oz vodka
• .5 oz peach schnapps
• .5 oz Grand Marnier
• 1/2 ripe peach
• 1/2 juicy lime
• (1) 12 oz can of ginger beer

Preparation

Step 1

In a large cocktail shaker muddle, 4-5 lime wedges, 1/2 of a diced ripe peach and peach schnapps.
Muddle until peaches are completely mashed.
Add a handful of crushed ice and 1 ounce vodka to shaker.
Swirl ingredients for approximately 5 seconds.
Pour out contents of shaker into glass. Add ice to fill.
Fill remainder of glass with ginger beer leaving a little bit of room. (this amount will vary with glass size).
Top with .5 ounces of Grand Marnier.