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Ingredients
- 3/4 c margarine, softened
- 1/3 C sugar
- 1/3 C firmly packed light brown sugar
- 1 large egg
- 1 t vanilla
- 1 1/2 C all purpose flour
- 2 T cocoa powder
- 3/4 t baking soda
- 1/4 t salt
- 4 snicker bars (2.07 oz) coarsely chopped
Preparation
Step 1
Heat over to 350.
Cream margarine & sugars. Add egg & vanilla; beat until light & fluffy. Combine flour, cocoa powder, baking soda & salt, gradually blend into creamed mixture. Stir in chopped snickers until evenly blended. Drop by heaping teaspoons on ungreased cookie sheet.
Bake 9 to 13 mins.