Ham & Broccoli Quiche
By á-164749
The simple and delicious quiche with cheese, broccoli and ham makes a great breakfast or brunch.
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 Refrigerated Pie Crust softened as directed
- 1 1/2 cups ham, cubed
- 6 ounces (1 1/2 cup) swiss cheese
- 1 1/2 cup broccoli steamed and drained on paper towel
- 5 eggs
- Just a touch less than 1 cup milk
- 3/4 teaspoon salt
- 3/4 teaspoon pepper
- 3/4 teaspoon dry mustard
Details
Servings 4
Preparation time 15mins
Cooking time 60mins
Preparation
Step 1
Heat oven to 375°F.
Prepare pie crust as directed for one-crust filled pie using a 9 inch glass pie pan
Layer ham, cheese and broccoli in pie crust.
Beat eggs, milk and remaining ingredients together and pour into pie dish over the ham, broccoli and cheese
Bake at 375°F uncovered for 45 to 55 minutes. Let set 5 to 10 minutes before cutting.
You'll also love
- Mrs. Fields Copycat White... 3.4/5 (20 Votes)
- Slow Cooker Whole Chicken 0/5 (0 Votes)
- Chicken Quesadillas on George... 4.3/5 (3 Votes)
- Oven Method for Cooking Wild Rice 4.5/5 (6 Votes)
- Sausage & Biscuits Casserole Bake 0/5 (0 Votes)
- Breakfast Casserole with Grits 0/5 (0 Votes)
- K's Crab Quiche Florentine 0/5 (0 Votes)
Review this recipe