Asian Marinated Pork Chops

By á-164749

Ingredients

• 1/4 cup plus 1 tsp vegetable oil
• 2 TBS brown sugar
• 2 TBS rice vinegar
• 1 TBS minced ginger
• 1 TBS Sriracha
• 2 TBS sesame oil
• 3 cloves minced garlic
• 1/8 cup soy sauce
• zest and juice of 1 orange
• eight thin 1/4” pork chops, bone in
• 2 TBS chopped cilantro
• 2 green onions, sliced

Preparation

Step 1

1. Mix ¼ cup oil with the next 8 ingredients in a food processor.
2. Marinade chops at least 30 minutes up to 8 hours.
3. Heat large stainless sauté pan over medium high heat and add remaining 1 tsp oil.
4. Brown chops 1-2 minutes per side.
5. If needed finish in 375 degree oven until internal temp reaches 155F.
6. Garnish with cilantro and green onion slices