Mustard Barbecue Sauce

By á-170456

Ingredients

• 1/4 cup brandy
• 1 cup Dijon mustard
• 1/2 cup balsamic vinegar
• 1/4 cup honey
• 2 tablespoons lemon juice
• 2 tablespoons butter
• 1 tablespoon red pepper flakes
• 1 tablespoon green peppercorns crushed
• 1 tablespoon pink peppercorns crushed

Details

Servings 1

Preparation

Step 1

Reduce brandy by half over medium heat. Then add the rest of ingredients and cook over medium-low heat for 30 minutes.

This recipe yields ?? cups.