Brown Sugar Lemonade

I keep hearing about how good lemonade is when made with brown sugar. This recipe seems like a good way to find out if it's true. . . okay, I tried it, using 1-1/2 cups freshly squeezed lemon juice, 2 cups of water, and 1/2 cup firmly packed brown sugar. The result was wonderfully tart lemonade!

Adapted from allrecipes.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from allrecipes.com

Ingredients

  • 6

    lemons, juiced

  • 1-1/2

    cups water

  • 1/2

    cup brown sugar

  • 1/2

    cup ice cubes

Directions

In a large pitcher, combine fresh lemon juice and water. Stir in brown sugar until it dissolves. Stir in ice cubes.

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