Cherry Pie Cake

Cherry Pie Cake
Cherry Pie Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    canned cherry pie filling

  • 1

    teaspoon lemon juice

  • 1

    package white cake mix

  • 1/2

    chopped nuts

  • 1/2

    cup melted butter

Directions

Preheat oven to 350° bake 40-50 minutes. Spread pie filling and 9 inch pan wrinkled juice over cherries, combined dry cake mix, nuts and butter, sprinkle mix over pie filling and bake. Serve warm with ice cream or whipped cream

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