Bloody Mary Popcorn
—Adapted from Alder, New York City. You can order the tomato and Worcestershire powders for this recipe at spicebarn.com.
- For Powder:
- 1/4 cup tomato powder
- 1 tablespoon celery salt
- 1 1/2 tablespoons Worcestershire powder
- 2 tablespoons freshly ground black pepper
- a pinch of cayenne
- For the Popcorn:
- 1-2 tablespoons olive oil
- 4 cups hot popped corn (from 1/4 cup unpopped or 1/2 bag microwave)
Adapted from online.wsj.com
To Make Bloody Mary Powder:
In a bowl, combine tomato powder, celery salt, Worcestershire powder, black pepper and cayenne.
Drizzle 1-2 tablespoons olive oil over popcorn.
Toss hot popped corn with 1 tablespoon Bloody Mary Powder, plus more to taste.